Elizabeth Aloi

8th Class, 2001-2002 Field Placement:  Statewide Emergency Network for Social and Economic Security (Albany, NY) Liz designed and executed a survey to be used by the State Department of Health to expand outreach for the Child and Adult Care Food … Read more

Felix AuYeung

8th Class, 2001-2002 Field Placement:  Greater Pittsburgh Community Food Bank (Pittsburgh, PA) Felix wrote and produced the regional executive summary of America’s Second Harvest Hunger Study, compiling relevant local results and drafting recommendations for strategies to alleviate hunger in the … Read more

Kate Bolz

8th Class, 2001-2002 Field Placement: The Ohio Association of Second Harvest Foodbanks (Columbus, OH) Kate documented and promoted two innovative anti-hunger programs, the Ohio Food Program and the Ohio Agricultural Surplus Production Alliance.  Each program makes connections between anti-hunger efforts, … Read more

Matthew Newell-Ching

8th Class, 2001-2002 Field Placement:  Hunger Task Force of Milwaukee (Milwaukee, WI) Matt conducted a statewide assessment of the food pantry infrastructure in the state of Wisconsin.  He also collected county-by-county information about emergency food sites to be used as … Read more

Brooke Evans

8th Class, 2001-2002 Field Placement: Idaho Community Action Network (Boise, ID) Brooke prepared educational materials to help local food programs in their gleaning efforts.  She also produced a 15-minute video called “Voices for Change” that defines the role of the … Read more

Sarah Farmer

8th Class, 2001-2002 Field Placement:  The Food Bank of Western Massachusetts (Hatfield, MA) Sarah researched and helped to implement a more efficient pre-order food delivery and distribution system.  She also worked with several local colleges and universities to begin or … Read more

Catherine Giles

8th Class, 2001-2002 Field Placement: Full Plate, Inc. (Honolulu, HI) Catherine helped to start Full Plate, a non-profit dedicated to ending hunger through research, education and collaboration.  She completed a Community Food Security Needs Assessment study and established a coalition … Read more

Alma L. Gonzalez

8th Class, 2001-2002 Field Placement: Homeless Garden Project (Santa Cruz, CA) Alma worked to improve and expand the volunteer program and cultural competency of the Garden Project. She also helped organize the first Annual Harvest Festival, a small fundraiser and educational event that served as outreach … Read more

Mayuri Guntupalli

8th Class, 2001-2002 Field Site: Fremont Public Association (Seattle, WA) Mayuri worked with Fremont Public Association’s Food Resources and provided support for Seattle area food banks by planning a nutrition fair and providing training and other educational opportunities.  Mayuri worked … Read more

Briton Holmberg

8th Class, 2001-2002 Field Placement:  Greater Pittsburgh Community Food Bank (Pittsburgh, PA) Brit coordinated local efforts to implement the Commodity Supplemental Food Program and worked to connect after-school programs in the Greater Pittsburgh area with the Child and Adult Care … Read more

Alison Leff

8th Class, 2001-2002 Field Site: Ohio Association of Second Harvest Foodbanks (Columbus, OH) Alison conducted a statewide survey of Food Stamp participation in emergency food agencies. She then created a Food Stamp Toolkit, designed to make the Food Stamp System … Read more

Mary Elizabeth Evans

8th Class, 2001-2002 Field Placement:  The Food Bank of Western Massachusetts (Hatfield, MA) In each of the four counties served by The Food Bank, Mary Elizabeth formed an Agency Advisory Council made up of representatives from Food Bank agencies as … Read more