Seven Valleys Health Coalition (SVHC) has been working to improve the health and well-being of the Cortland County community since … Read more
Syracuse-Onondaga Food Systems Alliance
Established in 2019, the Syracuse-Onondaga Food Systems Alliance (SOFSA) is an independent food council in Central New York serving the … Read more
UC Irvine Fresh Basic Needs Hub
The University of California, Irvine FRESH Basic Needs Hub is a student-initiated effort that promotes equitable access to basic needs … Read more
Warren Village
Warren Village’s goal is to help low-income, single-parent families make the journey from poverty to self-sufficiency. Utilizing a Two-Generation (2Gen) … Read more
The Alabama Safety Net and Misdirection of Policies
“COVID-19 has drastically altered the lives of many Americans. Alabamians are no exception to the implications imposed by this pandemic. My Hunger Free Community Report focuses specifically on how the pandemic has increased the inequality that exists in Alabama. The … Read more
The Impact of COVID-19 on California’s Emergency Food System
The COVID-19 pandemic has placed unprecedented demand on California’s emergency food system. As the emergency food system found innovative opportunities to respond to community needs, government programs had varying and, often times, unequal impacts across California’s many counties. This report … Read more
United Food Bank
The mission of United Food Bank is to stabilize the lives of hungry, low-income people within Eastern Maricopa, Gila and … Read more
Topeka Rescue Mission Ministries
Since 1953, the Topeka Rescue Mission (TRM) has provided shelter and services for the homeless and those in need in … Read more
Montgomery County Food Council
The Montgomery County Food Council (MCFC) is a nonprofit organization that serves as the primary connection point for businesses, nonprofits, … Read more
Cultivating Resilience in Indian Country: An Assessment of COVID-19’s Impact on Tribal Food Systems
The COVID-19 pandemic has hit many Native American communities and food producers hard. Despite current and longstanding challenges in Indian Country, many Native advocates, organizations, and food businesses have worked to address hunger and promote food sovereignty and entrepreneurship in … Read more