Aubrey Bauck

Aubrey was based in Liberia before becoming a Leland Fellow, where she worked for Samaritan’s Purse as a Health and Nutrition Program Manager. In collaboration with the government and UNICEF, she managed one program providing malnutrition prevention and treatment services across several counties, and one program focused on increasing access … Read more

Host Organization: Helen Keller International First Year Placement Based in Hanoi, Vietnam, Aubrey worked with Helen Keller International (HKI) to conduct social inclusion research embedded in HKI’s signature Enhanced Homestead Food Production (EHFP) program, which was being scaled up in … Read more

Harley Stokes

8th Class, 2015-2017 Policy Placement: Catholic Relief Services; Baltimore, MD As Food Security Policy Analyst at CRS headquarters, Harley worked with the Agriculture and Livelihoods team on policy issues related to nutrition, agriculture and climate change. This has taken her … Read more

Miti Patel

8th Class, 2015-2017 Policy Placement: Helen Keller International (HKI); Phnom Penh, Cambodia Miti was an Enhanced Homestead Food Production (EHFP) Policy Analyst with Helen Keller International’s Asia-Pacific Regional Office (APRO), based in Phnom Penh, Cambodia. She worked on several projects … Read more

Julia Shuck

8th Class, 2015-2017 Field Placement: Foundation for Ecological Services (FES); Anand, India Julia supported FES’s work to build local capacity from the village to district levels to strengthen natural resource management. She contributed primarily to its experimental games project and … Read more

Hanneke Van Dyke

8th Class, 2015-2017 Policy Placement: World Food Program; Phnom Penh, Cambodia Based in the WFP Cambodia Country Office in Phnom Penh, Hanneke worked as a Program Officer in the Nutrition Unit. There, her work focused on providing technical assistance to … Read more

Dessa Shuckerow

7th Class, 2013-2015 Policy Placement: World Food Program, Phnom Penh, Cambodia As the Nutrition Program Officer in the WFP Country Office in Phnom Penh, Dessa managed the daily operations of the Nutrition Unit. The programs under her supervision included: developing a … Read more

Matt Styslinger

6th Class, 2011-2013 Field Placement: Mercy Corps, Dili, Timor-Leste and Jakarta, Indonesia Matt Styslinger spent his field year working with Mercy Corps Indonesia and Mercy Corps Timor-Leste to strengthen monitoring and evaluation (M&E) systems and staff capacity around M&E for … Read more

Alissa Pries

6th Class, 2011-2013 Field Placement: Helen Keller International, Phnom Penh, Cambodia Alissa Pries worked with HKI on the evaluation of the homestead food production program (HFP) in Cambodia. She led operations research to identify the influence of gender relations on … Read more

Amy Ostrander

6th Class, 2011-2013 Field Placement: Save the Children, Dhaka, Bangladesh Amy worked with Save the Children International on a large-scale nutrition, livelihoods and disaster risk reduction program in rural Bangladesh. As the Research and Evaluation Fellow, Amy was in charge … Read more

Lindsey Horton

6th Class, 2011-2013 Field Placement: World Food Program, Phnom Penh, Cambodia Lindsey Horton worked with WFP Cambodia’s Monitoring and Evaluation and Programmatic Teams. She was involved in the planning, implementation and monitoring of WFP’s Maternal and Child Health, Food for … Read more