The Chicago Food Policy Action Council (CFPAC) works to ensure that all Chicagoans, especially those who are Black, Indigenous, and People of Color (BIPOC) have the right to produce and access culturally appropriate, nutritious, sustainable, and fair food. Their Productive … Read more
Maryland is home to an incredibly vast and diverse population of foreign-born folks and first-generation Americans. Fifteen percent of the state’s population are immigrants, almost a third are undocumented, and one in eight children in Maryland have a parent who … Read more
The Second Harvest Food Bank of North Central Ohio is a regional nonprofit committed to fighting hunger. While food assistance is at the core of Second Harvest’s mission, the organization also commits to addressing the root causes of hunger. This … Read more
The MDDC is an independent agency, funded by the federal government, dedicated to empowering people with developmental disabilities and their … Read more
South Shore Community Action Council (SSCAC) works to alleviate poverty, create opportunities, and increase the financial stability for low-income people … Read more
About Fresh is on a mission to strengthen communities by getting fresh food to the households that need it most. … Read more
Wesley House Community Center (WHCC) was established in 1907 to provide childcare for the children of the women of Brookside … Read more
United Way of Greater Knoxville (UWGK) is driving change in the community by uniting people, businesses, and organizations. UWGK is … Read more
Greater Boston Food Bank (GBFB) is the largest hunger-relief organization in New England and among the largest food banks in … Read more
Common Threads was founded by Chef Art Smith, artist Jesus Salgueiro and Linda Novick O’Keefe in 2003. After Chef Art … Read more
Second Harvest is the regional nonprofit committed to fighting hunger. Working together with a vast network to acquire, gather, and … Read more
This report covers two areas of Tribal self-governance in food and agriculture: 638 Authority and Agricultural Resource Management Plans. The report was prepared by both Julie Bautista and Jalen Banks.
