Identifying Best Practices in Diabetes Prevention

Identifying Best Practices in Diabetes Prevention is a comprehensive toolkit that forms the foundation for Food & Friends’ potential involvement in primary diabetes prevention.  The toolkit’s five modules draw upon health sciences literature and two original studies to offer specific … Read more

Energy Clinic: A Toolbox for Helping Families Heat and Eat

Energy Clinic: A Toolbox for Helping Families Heat and Eat outlines the need for both food and fuel assistance in combating food insecurity.  The report is being used to encourage replication of the Energy Clinic Model in Medical-Legal partnerships nation-wide.

The Economic Literacy Curriculum: A Facilitator’s Guide

The Economic Literacy Curriculum: A Facilitator’s Guide is a tool for community members and food bank staff for teaching family literacy classes and includes lesson outlines, sample lesson plans, materials, and other helpful resources to enhance learning experiences and empower … Read more

The Food Stamp Resource Guide

The Food Stamp Resource Guide equips Tennessee service providers with the knowledge and materials to do effective SNAP outreach in their communities and connects local agencies with one another to facilitate continued sharing of updated information and best practices.