Theodora Gibbs-Plessl

18th Class, 2011-2012 Field Placement: Hunger Task Force (Milwaukee, WI) Theo conducted an assessment of food affordability and healthy food access in SNAP-authorized food retail stores by surveying the food available in 128 different stores. Using GIS and SPSS, she … Read more

Jean Chung

18th Class, 2011-2012 Field Placement: Hunger Task Force (Milwaukee, WI) Jean completed a landscape evaluation of SNAP access in the state of Wisconsin. After visiting income maintenance agencies and community-based SNAP application assistance sites in 27 sample counties, she assessed … Read more

Hunger Task Force

Hunger Task Force is Milwaukee’s only Free & Local food bank and Wisconsin’s anti-hunger leader. Hunger Task force was founded … Read more

Matthew Newell-Ching

Matt graduated from Duke University in May of 2001 with a Bachelor of Arts in Philosophy.

Urban Agriculture Youth Program

Urban Agriculture Youth Program serves as a planning document for the creation of an urban agriculture youth program designed to educate and employ youth residing in the low-income community of the Near North Side in Milwaukee, Wisconsin.

Developing Leaders in a Community Group

Developing Leaders in a Community Group is a comprehensive guide to developing community leaders designed to assist community groups, including instructions on how to plan and run various trainings, useful forms, sample workshops on food stamps and citizen advocacy, and … Read more

The Child and Adult Care Food Program in Milwaukee County

The  Child and Adult Care Food Program in Milwaukee County provides a comprehensive assessment of CACFP utilization in Milwaukee County, including results of a survey project of all family home daycare providers and group childcare centers in Milwaukee County, summaries of interviews … Read more

William Rosales

8th Class, 2001-2002 Field Placement: Hunger Task Force of Milwaukee (Milwaukee, WI) William worked at the Hunger Task Force of Milwaukee designing and conducting the first statewide assessment of children’s breakfast consumption.  The report, The State of Breakfast in Wisconsin, … Read more